Somerset Cuisine's preserves and jams are slowly hand-cooked in the traditional manner at our kitchens in the heart of the Somerset countryside.
At Somerset Cuisine the possibilities with Marmalade are endless. The old fashioned ways of making in small batches to get a good texture and set and using the finest Seville oranges still hold true.
Savours & Sauces
A sauce is the crowning glory of any dish – used to dress, compliment, enhance and bring out the flavour of the food it is served with.